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What is the difference between air-cooled fresh-keeping cabinet and fresh-keeping cabinet

The fresh meat cabinet using air-cooled technology does not need to be defrosted, clean and fresh, and the air-conditioning is forced into the space in the box by the air duct, resulting in circulation and uniform temperature. The automatic defrosting of the freezer compartment has low humidity, uniform cooling to achieve the effect of temperature control, and the food will not freeze together, which greatly reduces the phenomenon of mutual odor.

2024-03-28

Important Factors Supporting the Development of Fresh-keeping Refrigerated Cabinet Enterprises

Fresh-keeping refrigerated cabinets in the early stages of development, due to design, materials, production process increased production costs. Through the continuous research and development of the fresh-keeping refrigerator group, the materials adopted and a series of * improved technologies, this series of measures have effectively reduced the energy consumption of the fresh-keeping refrigerator group, and also improved the operation efficiency of the fresh-keeping refrigerator.

2024-03-28

The problem of frost inside the cake cabinet

The amount of frost inside the cake cabinet is related to the size of the humidity inside the box. The frost on the inner wall of the cake cabinet is not as much as possible, but as little as possible, because the heat transfer coefficient of the frost is low. If the thickness of the frost layer exceeds 10mm, the cooling effect will obviously decrease. Therefore, when it is found that the thickness of the frost layer on the inner wall of the cake cabinet will exceed 10mm, it should be defrosted.

2024-03-28

The correct use of horizontal freezer

Freezer is a kind of professional storage tool used to store all kinds of food that needs to be frozen, so that food or other items can be kept cold in a small cabinet or small room. There is an ice maker used to freeze the cabinet or box with a storage box with a refrigeration device, which is widely used by various industries and families.

2024-03-28

The principle characteristics and maintenance methods of air curtain cabinet

The refrigeration principle of the curtain cabinet is to use the cold air blown out from the back, so that the cold air evenly covers all corners of the curtain cabinet to achieve the effect of product preservation. The normal setting temperature of the air curtain cabinet is between 2 and 8 degrees. In supermarkets, beverages, yogurt, milk, vacuum-packed meat, cooked food, fruits, etc. are mainly placed in the supermarket.

2024-03-28

Classification and Product Features of Air Curtain Fresh-keeping Cabinet

The general temperature of the air curtain preservation cabinet is between 2 ℃ and 8 ℃, and the cold air is used to circulate in the cabinet to reduce the temperature in the cabinet. Is the current supermarket fruit shop, convenience store one of the most common fresh-keeping cabinet. It is mainly used for storing and displaying fresh fruits, dairy products, beverages, vacuum-packed meat, cooked food, etc.

2024-03-28

About the maintenance method of wind curtain cabinet

During the use of the air curtain cabinet, a lot of dust and other debris will be attached to the condenser, so the heat dissipation effect of the condenser will be greatly reduced and the cooling effect will naturally decrease. Therefore, in winter, the condenser of the air curtain cabinet should be thoroughly cleaned, so that he can be in the best working condition in summer.

2024-03-28

How to use the wind curtain cabinet more power?

Minimize the number and time of opening the air curtain cabinet. Hot food should be allowed to cool naturally to room temperature after being put in. Food with excessive moisture should be drained and wrapped in plastic bags in the air curtain cabinet. The use method can effectively reduce the frost layer of the evaporator.

2024-03-28

What is the difference between the wind curtain cabinet and the preservation cabinet?

The air curtain cabinet can achieve a good display effect while keeping fresh, and can better display products. The fresh-keeping cabinet is a special fresh-keeping freezer. There is no such good display effect as the air curtain cabinet, and it is more inclined to keep fresh.

2024-03-28

The difference between fruit air curtain cabinet and direct freezer

Direct cooling and air cooling due to different refrigeration methods, the main performance indicators are also quite different: direct cooling type power consumption is small, low noise, low price, refrigerated food preservation; slow speed, poor temperature uniformity, artificial defrosting. Mainly in the Chinese and European markets. The air-cooled type has fast freezing speed, no frost (automatic defrosting), food preservation, and good temperature uniformity; but it has high power consumption, high noise and high price.

2024-03-27